Dark Zucchini Bread

3 Eggs
1 c Oil
2 c Brown sugar
3 ts Vanilla
3 c Grated zucchini
1 tb Molasses
4 c Flour
1 ts Salt
1 ts Soda
1/4 ts Baking powder
2 ts Cinnamon
1 ts Allspice
1 ts Nutmeg
1/2 c Chopped nuts

Beat eggs, oil, & brown sugar together. Add vanilla, zucchini, & molasses. Mix dry ingredients together. Add to the zucchini "wet" mixture. Add nuts. Mix well. Bake in floured breadloaf pan at 350 degrees F for approximately 1 hr.

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